Station Hotel Motel Kurri Kurri seeks experienced full-time Motel Manager to handle the motel operations. <h3>Benefits</h3>We offer excellent working conditions and a gross salary of $80,000 to $82,000, plus superannuation. <h3>Task & responsibilities</h3>As a motel manage you would be solely responsible for the entire operations of Station Hotel Motel. The role includes but is not limited to:<ul><li>Organising and controlling the daily operations of the motel to provide guest accommodation and other services.</li><li>Daily operations task of overseeing the smooth functioning of the reservation, accounts, maintenance all housekeeping activities.</li><li>Being “hands on” as required in all aspect of the motel including but not limited to Housekeeping, Maintenance and Front office.</li><li>Overseeing the day-to-day activities of the Maintenance department ensuring all guest requests are promptly addressed and preventative maintenance schedules are adhered to.</li><li>Monitoring third party reservation websites and reservations team to ensure the rates are correct and distribution channels are maximized.</li><li>Maximising occupancy and maintaining current knowledge of the Property, rates and occupancy.</li><li>Managing the motel team performance, providing necessary coaching and leading by example with required standards of punctuality, grooming and behaviour.</li></ul> <h3>Qualification & experience</h3>To be selected, you must have:<ul><li>Bachelors degree in relevant field or equivalent</li><li>At least 3-5 years’ proven experience as a motel manager</li><li>High level of attention to detail</li><li>Exceptional management, communication and organisational skills</li><li>Team player and ability to find quick &amp; reliable solutions</li></ul>

Hospitality & Tourism

Annual

Station Hotel Motel Kurri Kurri seeks experienced full-time Motel Manager to handle the motel operations.

Hotel or Motel Manager

Full time

We are seeking a passionate and qualified Early Childhood Teacher (ECT) to join our team on a full-time basis. The successful candidate will be responsible for delivering high-quality educational programs that support children’s learning and development.Key Responsibilities<ul><li>Plan and implement developmentally appropriate programs aligned with the Early Years Learning Framework (EYLF).</li><li>Observe, assess, and document children’s learning and progress.</li><li>Create a safe, inclusive, and engaging learning environment.</li><li>Build positive relationships with children, families, and colleagues.</li><li>Work collaboratively with the team to maintain compliance with the Australian Children's Education &amp; Care Quality Authority (ACECQA) and the **National Quality Framework (NQF).</li><li>Contribute to continuous improvement of the centre’s educational practices.</li></ul>Requirements<ul><li>Bachelor’s degree in Early Childhood Education or equivalent qualification.</li><li>Qualification recognised by ACECQA.</li><li>Experience working in early childhood education and care settings.</li><li>Strong communication and teamwork skills.</li><li>Current Working With Children Check (WWCC) or ability to obtain one.</li><li>Current First Aid, CPR, and Child Protection training (or willingness to obtain).</li></ul>Benefits<ul><li>Competitive salary of AUD $76,515 per year.</li><li>Supportive and collaborative team environment.</li><li>Opportunities for professional development and career growth.</li></ul>

Early Childhood Education & Care

We are seeking a passionate and qualified Early Childhood Teacher (ECT) to join our team.

Early Childhood Teacher (ECT)

Chef – Full TimeRita’s BistroSingleton, NSWRita’s Bistro is a well-established dining venue located in Singleton, New South Wales, offering high-quality meals in a welcoming and customer-focused environment. We are currently seeking a skilled and experienced Chef to join our team on a full-time basis.The successful candidate will play a key role in supporting kitchen operations, maintaining high food standards, and contributing to menu development. This position requires a motivated individual who can work efficiently in a fast-paced environment while ensuring consistency, quality, and compliance with food safety standards.The Chef will work closely with management and kitchen staff to deliver an excellent dining experience and uphold the reputation of the business. <h3>Benefits</h3>Competitive annual salary aligned with industry standards&nbsp;Supportive and team-oriented work environment&nbsp;Opportunities for career progression and skill development&nbsp;Staff meals provided during shifts&nbsp; <h3>Task & responsibilities</h3>Plan, prepare, and cook a variety of dishes in accordance with the restaurant’s menu and standards&nbsp;Develop and contribute to menu planning, including seasonal updates and specials&nbsp;Ensure all food is prepared and presented to a consistently high standard&nbsp;Monitor food quality, portion control, and presentation before serving&nbsp;Manage kitchen operations during service, including coordinating with other kitchen staff&nbsp;Maintain stock levels, order supplies, and minimise wastage&nbsp;Ensure compliance with food safety, hygiene, and workplace health and safety regulations&nbsp;Supervise and train kitchen staff, including apprentices and kitchen hands&nbsp;Maintain a clean and organised kitchen environment <h3>Qualification & experience</h3>Relevant qualification in Commercial Cookery or equivalent&nbsp;Minimum 2 years of relevant work experience as a Chef&nbsp;Strong knowledge of kitchen operations and food safety standards&nbsp;Ability to work effectively under pressure&nbsp;Good communication and teamwork skills&nbsp;Strong attention to detail and passion for food

Rita’s Bistro is a well-established dining venue located in Singleton, New South Wales, known for delivering high-quality meals and exceptional custom

Chef

Seeking a proactive Engineering Technologist with a strong background in Electrical systems and a keen interest in project management.&nbsp;This role combines hands-on technical work with coordination and oversight of project activities, ensuring the successful delivery of network installation and upgrading of projects across commercial and residential sites. <h3>Benefits</h3><ul style="list-style-type:disc;"><li>Exposure to cutting-edge telecommunication network and electrical technologies.</li><li>Dynamic, multidisciplinary team environment.</li><li>Opportunity to grow into technical leadership or project management roles.</li><li>Competitive remuneration based on experience and qualifications.</li></ul> <h3>Task & responsibilities</h3><ul style="list-style-type:square;"><li>Design, run, test and upgrade JKT's systems and processes;</li><li>Troubleshoot electrical communication systems on 4G / 5G networks including FTTP / FTTC / GPON;</li><li>Diagnose and replace faulty electrical components;</li><li>Monitor LAN or WAN performance to ensure reliability;</li><li>Ensure all installations, configurations, and modifications comply with relevant electrical and telecommunications standards and regulations;</li><li>Establish delivery and installation schedules for machines, switchgear, cables, and fittings in coordination with engineering and project teams;</li><li>Determine the type and arrangement of circuits, transformers, circuit-breakers, transmission lines, and other electrical equipment to meet operational needs;</li><li>Collaborate with cross-functional teams to test, troubleshoot, and validate electronic telecommunication networks and systems;</li><li>Liaise with field technicians and engineers to obtain regular updates, resolve technical challenges, and align on project progress;</li><li>Use statistical tools and network performance tests such as PET, MLT, SELT, TDR, and PON Meter Tests, and conduct open/short circuit diagnostics;</li><li>Apply new and existing technologies to enhance network infrastructure and service delivery across multiple deployment projects;</li><li>Support project planning, task allocation, and timely project delivery within defined budgets and technical specifications;</li><li>Promote and adhere to all Work Health and Safety (WHS) and environmental policies, maintaining a safe and sustainable workplace.</li></ul> <h3>Qualification & experience</h3>Tertiary qualification in Electrical, Communications, or related fieldStrong knowledge of Control Panel Design&nbsp;Excellent project coordination, communication, and teamwork skillsProficient in troubleshooting electrical and communication systemsKnowledge of industry standards, WHS, and compliance practicesValid driver’s license with the ability to travel to project sites

Engineering

Gain exposure to cutting-edge communication network and electrical technologies!

Electrical Systems Technologist [Telecommunications]

The Entry-Level Veterinarian is responsible for providing high-quality medical care to a wide range of animals under the supervision and guidance of senior veterinarians. Working in our fast-paced emergency veterinary hospital in Dubbo, NSW, the role involves diagnosing illnesses, performing routine procedures, assisting in surgeries, and delivering compassionate client care. <h3>Benefits</h3>Salary: $76,515 to $85,000 plus Super depending on experience&nbsp; <h3>Task & responsibilities</h3>&nbsp;•&nbsp;&nbsp;&nbsp;&nbsp;Conduct routine consultations, health checks, and physical examinations for companion animals•&nbsp;&nbsp;&nbsp;&nbsp;Diagnose common illnesses and injuries, and recommend appropriate treatment plans•&nbsp;&nbsp;&nbsp;&nbsp;Administer vaccinations, medications, and preventative care treatments•&nbsp;&nbsp;&nbsp;&nbsp;Assist senior veterinarians in surgical procedures and emergency interventions•&nbsp;&nbsp;&nbsp;&nbsp;Perform basic surgical procedures (e.g., desexing, wound management) under supervision•&nbsp;&nbsp;&nbsp;&nbsp;Interpret diagnostic tests including blood work, urinalysis, and imaging (X-rays)•&nbsp;&nbsp;&nbsp;&nbsp;Maintain accurate and up-to-date patient medical records•&nbsp;&nbsp;&nbsp;&nbsp;Provide clear communication and education to pet owners regarding treatment plans and preventative care•&nbsp;&nbsp;&nbsp;&nbsp;Ensure compliance with clinic protocols, animal welfare standards, and biosecurity procedures•&nbsp;&nbsp;&nbsp;&nbsp;Collaborate effectively with veterinary nurses and support staff to ensure efficient clinic operations•&nbsp;&nbsp;&nbsp;&nbsp;Participate in after-hours or weekend rosters as required in a busy clinic setting&nbsp; <h3>Qualification & experience</h3>Veterinary Degree (Bachelor of Veterinary Science) or equivalent&nbsp;Must have Provisional or Full Registration with AVBCAt least 2 years post-grad relevant experience&nbsp;Skills and Competencies:•&nbsp;&nbsp;&nbsp;&nbsp;Strong clinical knowledge of veterinary science principles•&nbsp;&nbsp;&nbsp;&nbsp;Excellent communication and interpersonal skills•&nbsp;&nbsp;&nbsp;&nbsp;Ability to work effectively in a fast-paced and high-pressure environment•&nbsp;&nbsp;&nbsp;&nbsp;Strong attention to detail and problem-solving skills•&nbsp;&nbsp;&nbsp;&nbsp;Compassionate and patient-focused approach to animal care•&nbsp;&nbsp;&nbsp;&nbsp;Willingness to learn and accept feedback from senior staff•&nbsp;&nbsp;&nbsp;&nbsp;Good organisational and time management skills&nbsp;

Farming, Animals & Conservation

Veterinarian

About the Role&nbsp;Burger Club Lounge is seeking a skilled and dedicated Cook/Chef to join our culinary team on a full-time basis in Dubbo, NSW. The successful candidate will demonstrate a high level of culinary expertise, strong attention to detail, and the ability to perform efficiently in a fast-paced kitchen environment while upholding the restaurant’s standards for quality and consistency. <h3>Benefits</h3>Benefits1. Competitive salary package in the range of $77000-$85,000, plus superannuation.2. Opportunities for career growth, training, and professional development.3. A supportive and team-oriented work environment that values collaboration.4. Flexible work arrangements to promote a healthy work-life balance. <h3>Task & responsibilities</h3>Tasks &amp; Responsibilities&nbsp;1. Food Preparation and Presentation● Prepare and cook a variety of menu items including gourmet burgers, sandwiches, fries, pasta and salads in accordance with established recipes and presentation standards.● Prepare ingredients, sauces, condiments, and marinades ensuring consistency and premium quality.● Deliver a consistently high standard of cuisine tailored to the dine-in experience, ensuring every dish contributes to an enjoyable and memorable meal for guests.● Ensure all dishes are cooked to order and meet the restaurant’s standards for taste, portion, and presentation.● Assist with developing new menu items and seasonal specials in consultation with management/head chef.&nbsp;2. Hygiene and Cleanliness● Maintain a clean, safe, and well-organised kitchen environment at all times.● Adhere to workplace health, safety, and food hygiene standards in compliance with local regulations.● Clean and sanitise kitchen surfaces, equipment, and utensils in line with the restaurant’s daily cleaning procedures.&nbsp;3. Inventory and Stock Management● Monitor ingredient levels and ensure adequate stock is maintained for daily operations.● Follow correct storage and rotation procedures to reduce wastage and maintain freshness.● Assist with ordering supplies and communicating with management regarding inventory needs.&nbsp;4. Cooking Techniques and Quality Control● Apply appropriate cooking methods including grilling, frying, baking, and sautéing to prepare menu items.● Ensure all food items are prepared consistently and presented in accordance with brand standards.● Operate and maintain kitchen equipment safely and report any faults or maintenance requirements.● Regulate temperatures and operation of ovens, grills, fryers, and other kitchen equipment to ensure consistent cooking results.&nbsp;5. Coordination and Service● Work collaboratively with front-of-house staff to ensure efficient order delivery, and service at the table as per the customer satisfaction.● Manage multiple orders simultaneously, ensuring timely service during busy periods.● Cater to dine-in experiences by ensuring every dish is prepared and presented to enhance guests’ overall dining satisfaction.● Ensure any special customer requests or dietary requirements are handled accurately and respectfully.&nbsp;6. Cost Control and Efficiency● Maintain portion control and assist in monitoring food costs.● Reduce wastage through efficient preparation and storage practices.● Support management in maintaining cost-effective kitchen operations.&nbsp;7. Teamwork and Staff Support● Work effectively as part of a team to ensure smooth kitchen operations.● Support and assist new kitchen staff through on-the-job training and supervision.● Promote a positive and cooperative work environment.&nbsp;8. Health and Safety Compliance● Follow all food handling, health, and safety requirements as set by local authorities and company policy.● Ensure correct use of protective attire and kitchen equipment.● Immediately report any hazards, accidents, or incidents to management.&nbsp;9. Menu Development and Promotions● Collaborate with management/head chef to develop new menu items, promotional offers, and seasonal dishes.● Contribute creative ideas to improve food presentation and enhance the dining experience. <h3>Qualification & experience</h3>Required Skills &amp; Experience&nbsp;● Minimum Certificate III &nbsp;in Commercial Cookery/Catering Operations/Kitchen Management, or an equivalent relevant qualification.● Australian citizens and permanent residents are encouraged to apply.● At least one year of proven experience as a Cook or Chef in a commercial kitchen environment.● Strong understanding of food safety standards and workplace health and safety regulations.● Ability to work efficiently in a fast-paced and high-volume kitchen environment.● Excellent communication, teamwork, and time management skills.

Burger Club Lounge is seeking a skilled and dedicated Cook/Chef to join our culinary team on a full-time basis in Dubbo, NSW.

Cook/Chef

BT Personnel Pty Ltd are seeking to fill the above positions on behalf of Byrne Trailers Pty Ltd.We are seeking Industrial Vehicle Painter with a Certificate III Qualification, to join our team in our Wagga Factory.&nbsp; Reporting to the Factory Manager, you will be required to work in a fast paced factory environment whilst meeting strict deadlines.Duties include:&nbsp;<ul><li style="margin-left:0px;">Sanding surfaces by hand and with power sanders&nbsp;</li><li style="margin-left:0px;">Colour match and mix paints to match paint shades and select pre-mixed paint&nbsp;</li><li style="margin-left:0px;">apply primer and finishing coats using spray-guns and sanding surfaces between coats&nbsp;</li><li style="margin-left:0px;">touch up paint work and apply polish&nbsp;</li><li style="margin-left:0px;">treat manufactured items with rust proofing chemicals</li></ul>You will need:<ul><li style="margin-left:0px;">Certificate III Painting Qualification or equivalent experience in Industrial Painting</li><li style="margin-left:0px;">Demonstrated knowledge in the use and care of technical equipment</li><li style="margin-left:0px;">Experience in a busy production environment requiring planning, organisation and prioritising your work&nbsp;</li><li style="margin-left:0px;">Awareness of occupational hazards and application of appropriate control measures</li><li style="margin-left:0px;">Ability to work in a team or independently, unsupervised and with a professional attitude</li><li style="margin-left:0px;">Quality focused with a good eye for detail</li></ul>What we offer:<ul><li style="margin-left:0px;">Full Time position</li><li style="margin-left:0px;">Competitive pay ($75,000 - $95,000+ depending on skills and experience)</li><li style="margin-left:0px;">Great working terms and conditions</li><li style="margin-left:0px;">On site commercial cafeteria</li><li style="margin-left:0px;">Uniform, PPE, Training and immediate start&nbsp;</li></ul>

Manufacturing, Transport & Logistics

Which of the following statements best describes your right to work in Australia?

How many years’ experience do you have relevant to the advertised position?

Seeking an experienced Vehicle Painter to work on industry leading trailers.

Industrial Vehicle Painter/Spray Painter

Manning Audiology Pty Ltd&nbsp;Audiologist, Taree (NSW)Full-timeManning Audiology Pty Ltd T/as Manning Audiology is a fast-growing independent hearing healthcare provider in the East Coast of Australia. Manning Audiology is built for Audiologists to provide the freedom to utilize your expertise. &nbsp;This is an outstanding full time (minimum 38 hours per week) opportunity based in Taree (NSW), Australia for an experienced Audiologist.&nbsp;BenefitsYou will be part of an interdisciplinary team that work towards creating a social, environmental, and commercial impact in Australia’s Health care and social assistance industry! You will be a part of a small fun-loving and energetic team working alongside you. With our expansion plans, as the company grows you have the potential to grow with it. With no Sales target or KPI, you can freely practice our patient-centric care for our local community.All our clinics are paperless, which means you can focus more on clinical work rather than wasting time writing files. The central server documentation process makes our practice one of the most innovative workflow processes in the industry.Annual Salary – AUD 77,000 to AUD 80,000 plus employer superannuation.&nbsp;&nbsp;&nbsp;&nbsp; <h3>Benefits</h3> <h3>Task & responsibilities</h3>Task &amp; ResponsibilitiesAs an Audiologist your duties include:<ul style="list-style-type:disc;"><li>Perform immittance and emissions testing for patients of all ages ranging from children to aged and record results for future reference.</li><li>Conduct auditory evoked potential assessments for patients when required to do so by a staff physician or outside health care professional.</li><li>Assess the hearing sensitivity and quality for patients and provide patients with information regarding the results.</li><li>Offer highly customized hearing care solutions and services, guiding our customers relating to the management of hearing loss.</li><li>Dispense assistive listening devices, such as hearing aids, to patients in need of help.</li><li>Fit assistive listening devices based on the patient’s physiology and other needs.</li><li>Evaluation and adjustment of existing hearing aids.</li><li>Consult with physicians and outside professionals about each patient’s future needs and current progress.</li><li>Update medical records based on ongoing evaluations of each patient.</li></ul> <h3>Qualification & experience</h3>Qualification &amp; ExperienceSkills &amp; experience required:<ul style="list-style-type:disc;"><li>Master’s degree in audiology required.</li><li>1-2 years’ experience as a practicing Audiologist</li><li>Proven expertise in assisting patients with Speech and Language disorders</li><li>Strong interpersonal communication skills</li></ul>

Healthcare & Medical

This is an outstanding full time (minimum 38 hours per week) opportunity based in Taree  (NSW), Australia for an experienced Audiologist.

Audiologist

As Hotel / Motel Manager, you will organise and control the operations of the motel to ensure efficient delivery of accommodation services and a high level of guest satisfaction. The role involves overseeing reservations and front office activities, coordinating housekeeping and property maintenance, managing suppliers and purchasing activities, and ensuring compliance with relevant operational and safety requirements.Key Responsibilities<ul><li>Direct and oversee reservations and reception activities, including managing bookings, guest enquiries and check-in/check-out procedures to ensure smooth front office operations.</li><li>Coordinate housekeeping functions to maintain high standards of cleanliness and presentation across all motel rooms, cabins and guest areas.</li><li>Supervise property upkeep including building maintenance, outdoor areas and gardens to ensure the premises remain safe, functional and well presented.</li><li>Monitor security arrangements and ensure appropriate procedures are in place to safeguard guests, staff and the motel premises.</li><li>Assess guest satisfaction through feedback and reviews, respond to complaints professionally and implement service improvements where necessary.</li><li>Oversee purchasing and inventory management including linen, guest amenities, cleaning supplies and operational materials required for motel operations.</li><li>Assist with financial and administrative tasks including maintaining operational records, monitoring expenses and supporting accounting and reporting processes.</li><li>Ensure compliance with workplace health and safety requirements and maintain safe operational procedures throughout the property.</li><li>Maintain organised digital and physical documentation including operational procedures, supplier records and compliance documentation.</li><li>Provide guests with information about local attractions, tourism services and transport options, and assist with arranging local activities when requested.</li></ul>Qualifications and Requirements<ul><li>A minimum of Diploma in Hospitality management or related field.</li><li>At least one year of relevant experience as a Hotel or Motel Manager or in a similar role and performing similar duties.</li><li>Strong organisational and leadership skills with the ability to effectively manage daily motel operations.</li><li>Excellent communication and customer service skills with a strong focus on guest satisfaction.</li><li>Ability to prioritise tasks and manage multiple operational responsibilities in a fast-paced hospitality environment.</li><li>Proficiency with booking/reservation systems and standard office software including Microsoft Word, Excel and email platforms.</li><li>Registration or licensing may be required depending on operational responsibilities.</li></ul>Why Join Us?<ul><li>Opportunity to manage a well-established regional motel with a strong reputation for friendly service and comfortable accommodation.</li><li>Supportive working environment with the opportunity to contribute to operational improvements and guest experience.</li><li>Competitive salary package of $80,000 – $85,000 per annum + 12% superannuation.</li></ul>&nbsp;

Lead the operations of a well-established regional motel and deliver exceptional guest service in a friendly hospitality environment.

Macleay River Production Pty Limited (Eversons Food Processors) is one of the largest domestic multi-species abattoir in Australia and has been owned and operated by the Everson family since 1988.&nbsp;A well-established meat processor in Frederickton, NSW, Macleay River Meats' state of art facilities is designed with efficiency and safety in mind.&nbsp;We are currently seeking a team of skilled meat workers (Slaughterers, Meat Boners and Slicers)&nbsp;to join our team. These are exciting opportunities for experienced skilled meat workers looking for full time and permanent positions and looking to call Frederickton home.&nbsp;Macleay River Meats is strategically placed between the major markets of Sydney and Brisbane. We source the finest Sheep, Lamb and Cattle from QLD, NSW &amp; VIC through saleyards and local producers. Our brand has a reputation for quality and customer satisfaction. We also have a strong commitment to workplace health and safety. This position requires precision as well as adherence to workplace health and safety at all times in a fast paced meat processing environment.&nbsp;As skilled meat workers, you will be responsible for&nbsp;delivering consistently high quality products through slaughtering, boning and slicing tasks. Your day to day tasks and duties include: &nbsp;<ul style="list-style-type:disc;"><li>stun and slaughter livestock (by religious customs if required).&nbsp;</li><li>severs jugular veins of stunned animals to drain blood;&nbsp;</li><li>slits open, removes internal organs and hides;&nbsp;</li><li>prepare carcasses for further processing in the boning rooms;&nbsp;</li><li>divide carcasses into primal cuts such as rumps, flanks and shoulders&nbsp;</li><li>cuts and trims meat to separate meat, fat and tissue from around bones;&nbsp;</li><li>washes, scrapes and trims blood and other foreign substance from meat;&nbsp;</li><li>prepares meat for packing and marketing;&nbsp;</li></ul>Skills and Experience:&nbsp;<ul style="list-style-type:disc;"><li>A minimum of 2 + years of previous experience within the meat industry;</li><li>Relevant Certificate III in meat processing or equivalent;</li><li>Reliable and have a can-do attitude;&nbsp;</li><li>Physically fit and ability to stand for long periods of time;&nbsp;</li><li>Attention to Safety and Hygiene</li><li>Demonstrated ability to work without supervision;&nbsp;</li><li>Ability to work independently and as a part of a team;</li><li>Strong verbal communication skills;</li><li>Ability to handle conflict and dispute resolution.</li></ul>

Trades & Services

Skilled Meat Workers

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142 available jobs

Hotel or Motel Manager

Early Childhood Teacher (ECT)

Chef

Electrical Systems Technologist [Telecommunications]

Veterinarian

Cook/Chef

Industrial Vehicle Painter/Spray Painter

Audiologist

Hotel or Motel Manager

Skilled Meat Workers